Se toaca carnea,se adauga usturoi,boia iute,se framanta bine iar apoi se fac carnatii!
Trimisa de: Apostoiu Gurau Mihaela Florentina
Facebook
Cum pui frunze de vita de vie la pastrare pentru iarna
De ce vopsim ouale de Paste
Cum prepari foitaj de casa
:contrast(8):quality(75)/https://www.retetepractice.ro/wp-content/uploads/2019/01/Chiftelute-de-porc-dulci-acrisoare-glazurate.jpg)
:contrast(8):quality(75)/https://www.retetepractice.ro/wp-content/uploads/2018/12/Cotlet-de-porc-pentru-sandvisuri-Mezel-sanatos-de-casa.jpg)
:contrast(8):quality(75)/https://www.retetepractice.ro/wp-content/uploads/2018/05/Cea-mai-buna-marinada-pentru-gratar.jpg)